Pinole is the breakfast superfood you didn't know you were craving. Guest Blog Post by Emily Monaco. Emily Monaco is an American food and culture writer based in Paris. She loves uncovering the stories behind ingredients and exposing the face of our food system, so that consumers can make educated choices. Her work has been published in the Wall Street Journal, Vice Munchies, and Serious Eats. Originally posted on organicauthority.com How many of us start
If you’ve heard of pinole (pronounced pih-nol), it’s probably because of the Tarahumara Indians – a near mythical tribe that lives deep in the Copper Canyons of Mexico and who were popularized in the book Born to Run. The Tarahumara are considered the world’s greatest endurance athletes because of their ability to run hundreds of miles non-stop – seriously. Plus, they have virtually no incidence of modern day disease. Their fuel of choice? Pinole. Pinole
We all know the saying "Breakfast is the most important meal of the day". But, did you know there's an entire month dedicated to commemorating it? Well there is! And it's now! So, how did Hot Breakfast Month start? It began as a way to encourage people to have more nutritious and filling breakfasts. Having a hot breakfast in the morning is more satisfying and will keep you fuller longer. According to 10 Tips for
Gluten Free and Good to eat! Purely Pinole is the best and healthy alternative to your oatmeal and acai bowls. Purely Pinole was honorably mentioned in Gluten Free Living,"Purely Pinole is the perfect power food to help you get through a busy day, packed with vitamins, minerals, protein, fiber and mighty antioxidants." We are quick on the go but do not sacrifice taste and qualities such as being gluten free. This ancient aztec power food
We are thrilled to announce that we have been selected by Rabobank and RocketSpace for the second cohort of TERRA, the prestigious Food + Ag Tech Accelerator. TERRA is a one-of-a-kind program designed to bring together the industry's most disruptive start-ups and partner them with progressive corporate leaders to fuel cross-industry innovation. Corporate collaborators include industry giants Nestle, AgroFresh, BASF, Beta San Miguel, Givaudan, GrainCorp, Griffith Foods, Grupo Azucarero Mexico/CULTIBA, and OSI Group. The Native State
Attention all chocolate lovers! We have a new treat to excite your taste buds! Not sure what to bring to that upcoming holiday party? Have family coming over and need something quick and easy? Well look no further! Our chefs have whipped up the perfect recipe that is delicious AND nutritious! Introducing Purely Pinole Chocolate Dessert Bites These bites are tasty, super fast to make and great to share. PLUS, they're much better for you than Aunt
Purely Pinole Recognized as Pioneer in the Future of Food FoodBytes! Austin, TX, Presented by Rabobank Team Purely Pinole will head to Austin, Texas on September 25-26 to a premier gathering of some of the top leaders in the Food & Beverage industry. Founded as part of Rabobank’s Banking for Food (B4F) vision to build a more sustainable food system, FoodBytes! provides a haven for entrepreneurs to share ideas and connect with others who are working to solve the
The Newest and Most Innovative Natural & Organic Options the Food Industry Has to Offer: My Personal Fave! Guest Blog Post by Elise Deming, Registered Dietitian Nutritionist Elise Deming is a registered Retail Dietitian Nutritionist in N.J. For more nutrition tips and recipes, visit her Instagram account @eat.with.elise. Originally posted on Philly.com At the Specialty Food Show last month in Edison, N.J. I was able to see the newest and most innovative natural and organic options that the food
Make sure to set your DVR* and tune in to Los Angeles’ hottest new lifestyle show, “This Is LA!”, showcasing the best new places, products, and people in Los Angeles. This Sunday, Purely Pinole will be featured on the show in a one-on-one sit down with Host Mischa Pollack. Chosen as one of the most exciting new food trends to hit LA, Founders Angela & Claudio will be sharing how to make some mouthwateringly delicious Pinole Bowls that pack power and
You’ve heard of acai bowls, but today we’re introducing something even better: pinole bowls. Imagine a breakfast that was filling but super-healthy, loaded up with fresh ingredients and health-boosting antioxidants.
Building on the centuries old recipe of our traditional pinole, we knew we could supercharge its amazing health benefits even further. And so we went on the hunt to find ingredients that would be the perfect complimentary fit
Kickstarting Your Day with the Power of Pinole Just Got Easier! We are excited to announce the launch of Purely Pinole Grab & Go Snack Cups. Powerfully nutritious, each tasty cup delivers a wholesome, energizing snack that is fast, convenient, and mouthwatering delicious! Purely Pinole ancient breakfast blends have been shaking up the hot breakfast category by offering consumers a more flavorful and superior, functional replacement for oatmeal. Our convenient new cups now make powering your day
The countdown has begun! There's less than 1 week left until the kickoff of Natural Products Expo West in Anaheim, California (March 8-12)! Expo West is the largest food and beverage show in North America. Each year over 70,0000 attendees come to sample delicious new foods and find out "what's next". Our team is proud to be participating in this year's show. Make sure to stop by and see us at Booth #9634. We'll see you
We are thrilled to announce that our entire line of Purely Pinole power breakfast cereals are now officially Non-GMO Project Verified! Like the Non-GMO Project, we at Native State Foods believe wholeheartedly in providing consumers with a transparent marketplace experience. Our personal commitment to seed-to-shelf responsibility means we are dedicated to the integrity and quality of our products at each stage of their development. The Non-GMO Project is the most trusted verification in North America for non-GMO
When the weather gets cooler, there’s nothing like a hot breakfast to warm the heart and prepare you for a busy day. Just because it’s cold outside doesn’t mean you have to settle for a dreary breakfast.